Green Tea CHOYA Martini
Author: 
 
Makes 2 martinis
Ingredients
  • 4 shots of CHOYA Classic
  • 2 shots of dry Vermouth
  • 2 shots of brewed and chilled green tea
  • Ice
Instructions
  1. Place all ingredients in a cocktail shaker with a few ice cubes. Shake until the shaker is cold and frosted. Pour into a chilled Martini glass.
Recipe by Eatin' mess at https://eatinmess.com.au/recipes/by-cuisine/asia-pacific/green-tea-choya-martini/